Parsley (Petroselinum crispum ‘Champion Moss Curled’)

Hardy, biennial that forms clumps of bright green leaves with curly margins. Small, yellow/green flowers are produced in summer. Attractive to bees

Cultivation:   Grow in rich, well-drained soil in sun or partial shade.

Height & Spread:  30-80cm x 30-45cm

Culinary Uses:  Leaves are used as garnish and as flavour for sauces, butter, dressings and stuffing. Can also be used in blended juices.